Ethiopia · Yirgacheffe

Aurora

A coffee that arrives like first light — floral, bright, and impossibly clear.

The Origin

Grown where
the air is thin.

Two thousand metres up, the Gedeo highlands slow every cherry. Sugars gather. Time does the patient work.

The Harvest

Picked only at
the deepest red.

One pass. By hand. Nothing under-ripe, nothing rushed.

The Roast

Eleven minutes
of held breath.

First crack — and not a second past it. Watch the fall turn.

Meridian Coffee

Roasted the week
you order it.

From here, the only fall left is into your cup.

The Cup

Four notes,
one bright chord.

Everything Aurora tastes of, gathered in a single basket.

A basket of jasmine, white peach, bergamot and wild honey beside coffee beans
Jasminea white-floral lift on the nose
White Peachsoft, just-ripe stone fruit
Bergamotbright citrus oil, like clementine rind
Wild Honeya long, golden, rounded finish